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If there was one piece of information you would have wanted in January of 2020, it might have been about COVID-19 transmission. But as of January,...Read more »
There’s plenty of optimism for the COVID-19 vaccine rollout to assist in a global economic recovery, but what happens after mass vaccination?...Read more »
It’s time for another Beef Market Update, and since StatsCan recently released the January 1 numbers, we’re going to focus on inventory today....Read more »
After closing for 14 days due to a COVID-19 outbreak among employees, Olymel is resuming operations at its pork processing plant in Red Deer, Alberta...Read more »
It’s not far off to say that many producers are trying to decipher what is going on in the commodity markets right now. If you’ve been following...Read more »
A current issue on a lot of people’s minds are the commodity markets, and unbelievable old crop and futures canola prices are sure a surprise for...Read more »
The Western Canadian grain trade, with the support of the Prairie provinces, is launching a campaign to push for changes to “outdated and...Read more »
It’s only 11 days until the meteorological start of spring, which is pretty cool, but so are the temperatures in Ontario, in Western Canada, and...Read more »
Olymel has temporarily closed its hog slaughtering, cutting, and deboning plant at Red Deer, Alberta. “Despite the testing protocols and sanitary...Read more »
At least six commercial hog producers in Alberta are advocating for reducing pig production in the province to pressure processors to change how...Read more »
Whether you are buying or selling on the feed market side, there’s no doubt that you’ve noticed prices skyrocketing. Between a lack of U.S....Read more »
Merit Functional Foods has started commissioning its $150 million pea and canola protein facility at Winnipeg, Man. Construction on the 94-thousand...Read more »
There were big numbers in the beef market this past month for pricing, carcass weights, and harvest rates. Anne Wasko of the Gateway Livestock...Read more »